Air Fryer Tri-Tip Roast

Nutrition:

* Based on a 2,000 calorie diet
** Percent Daily Values are based on a 2,000-calorie diet

Nutrition information per serving, 4 ounces: 172 Calories; 82.8 Calories from fat; 9.2g Total Fat (2.9 g Saturated Fat; 0.2 g Trans Fat; 0.5 g Polyunsaturated Fat; 5.1 g Monounsaturated Fat;) 65 mg Cholesterol; 1208 mg Sodium; 0 g Total Carbohydrate; 0 g Dietary Fiber; 0 g Total Sugars; 23 g Protein; 0 g Added Sugars; 15.7 mg Calcium; 1.5 mg Iron; 285 mg Potassium; 0 mcg Vitamin D; 0.1 mg Riboflavin; 8.8 mg NE Niacin; 0.5 mg Vitamin B₆; 1.3 mcg Vitamin B₁₂; 176 mg Phosphorus; 4.1 mg Zinc; 25.7 mcg Selenium; 85 mg Choline.

This recipe is an excellent source of Protein, Niacin, Vitamin B6, Vitamin B12, Zinc, and Selenium; and a good source of Phosphorus, and Choline.